Shredded Pork Tacos

I got this magazine of recipes that is all Mexican, some of its close to the real stuff (which I will get when I go in February) Soooo...here is the first thing we are trying.

Shredded Pork Tacos

2 lb pork loin blade roast
2 large onions quartered
8 cloves of garlic minced
3 fresh jalapeños cut up
2 teaspoons ground coriander
2 teaspoons ground cumin
2 teaspoons dried oregano

trim fat from meat...throw all ingredients in a crock pot with one cup of water and cook on low for 8-10 hours and high for 4-5 hours. Put in tortillas with taco fixin's of your choice.